Apple Tea

Posted by Maggie at 10/7/2010 12:58 PM
Categories: recipes
Apple Tea
  
1 cup water
4 whole allspice
2 individual black tea bags
1 cup unsweetened apple juice or cider
2 tablespoons honey

Directions

  • In a small saucepan, bring water and allspice just to a boil; add tea bags. Remove from the heat; cover and steep for 3 minutes. Discard allspice and tea bags. Stir in apple juice and honey; heat through. Yield: 2 servings.


 
 

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